Certificate Course in Endoscopy Technician

The Certificate Course in Endoscopy Technician is a specialized program within the field of allied health sciences. Typically lasting 6-12 months, it trains individuals in assisting gastroenterologists and surgeons during endoscopic procedures. Students learn to prepare equipment, assist in patient positioning, and maintain sterile environments crucial for safe and effective endoscopies. The course covers topics such as anatomy and physiology relevant to endoscopy, infection control, and patient care.