Certificate in Food Safety & Quality Management

OR

Certificate Course in Food Safery

Prepared by Docthub Courses Team ∣

Last updated on 03 Dec 2024

Overview

The Certificate in Food Safety & Quality Management course is designed to provide essential knowledge and skills in maintaining food safety and quality standards. The duration of the program generally ranges from 6 months to a year depending on the institutes offering the program. The curriculum includes modules like Introduction to Food Safety Principles, Hazard Analysis and Critical Control Points (HACCP), Quality Management, Food Safety Regulations, etc.

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Quality Assurance Manager

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Qualifications

12th Science

Related Specialty

Food Technology

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